Mancini's offers a full range of catered meals, platters, boxed lunches, pastries, and more.
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Half Pan (serves 8-10) |
Full Pan (serves 20-25) |
| Lasagne |
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Meat Sauce |
$55.00 |
$85.00 |
| Vegetarian |
$55.00 |
$85.00 |
| Baked Ziti |
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| Meat Sauce |
$45.00 |
$75.00 |
| Marinara |
$45.00 |
$70.00 |
| Spaghetti or Penne Pasta |
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| Meat Sauce |
$35.00 |
$65.00 |
| Marinara |
$45.00 |
$75.00 |
| Meat Balls or Sausage |
10/$22.50 |
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| Eggplant Rollatine: Thinly Sliced Eggplant Rolled with Seasoned Ricotta Cheese,
Topped with a Light Marinara Sauce and Mozzarella |
$45.00 |
$75.00 |
| Lemon Veal: Tender Veal Medallions, Scallions, Lemon Juice, Parsley |
$65.00 |
$130.00 |
| Veal Marsala: Tender veal, mushrooms, scallions, marsala wine sauce |
$65.00 |
$130.00 |
| Veal Scaloppine Pizzaiola: Tender veal, peppers, onions, mushrooms, marinara sauce |
$65.00 |
$130.00 |
| Shrimp and Scallop Palermo: A rich medley of jumbo shrimp, scallops and pasta in a tomato cream sauce |
$75.00 |
$150.00 |
| Chicken Parmigiana: Breaded chicken cutlet, mozzarella, parmesan cheese, marinara sauce |
$65.00 |
$125.00 |
| Chicken Cacciatore: Boneless Breast Simmered with Peppers, Onions, Mushrooms in
Our Tomato- Wine Sauce with Fresh Basil |
$65.00 |
$125.00 |
| Chicken Piccata with Lemon & Mushrooms: Boneless Chicken Breasts Sautéed with Lemon, Butter, Scallions,
Mushrooms in a Light White Wine Sauce |
$65.00 |
$125.00 |
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| Chicken Pot Pie: Diced White Meat Chicken, Peas, Carrots, Onions in a Delicately Seasoned
Cream Sauce Topped with a Flakey Crust and Baked Until Golden |
$65.00 |
$125.00 |
| Shepherd’s Pie: Seasoned Ground Beef with Fresh Rosemary, Onions, Peas in a Rich Beef Broth
Topped with Homemade Mashed Potatoes and Baked Until Bubbly |
$85.00 |
$125.00 |
| Old Fashioned Macaroni and Cheese: Made with Elbow Macaroni and Wisconsin Cheddar in a Creamy Cheese Sauce |
$45.00 |
$85.00 |
| Chafing Dishes Are Required On All Above Entrees for a Nominal Fee |
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These 3-course meals are always a hit!
- Chafing Dishes Are Required in this Section For Optimal Flavor
- 10 Person Minimum
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Southwest Fiesta
- Quesadillas Served with Sour Cream and Pico de Gallo: Chicken, Peppers, Onion Quesadillas; and Spinach, Tomato, Mozzarella Quesadillas
- Southwestern Caesar Salad:
Crisp Romaine Lettuce with Corn and Chopped Tomatoes, Topped with Crispy Tortilla Strips and Served with a House Made Chipotle Caesar Dressing
- Santa Fe Rice Salad:
Flavored with 6-Gun Spices from the Southwest
- Miniature Dessert Tray
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$14.59 pp
(For Shrimp Quesadillas add $1.79 pp) |
New York State of Mind
- Peppercorned Fillet of Beef Medallions
With Port Wine Demi-Glaze Sauce (Individual 6 oz Luncheon Portions)
- Leek Mashed Potatoes
- Field Greens
Paired with Cherry Tomatoes and a
Lively Dijon Vinaigrette Dressing
- Rustic Artisan Breads with Sweet Butter
- Cheesecake Topped with Mélange of Fresh Fruit
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$26.99 pp |
Dining In Sorrento
- Sausage and Potatoes, Peasant Style:
Italian Sausage Baked with Potatoes, Onions, Baby Peas, Oregano and Tomatoes – A Family Favorite
- Crisp Romaine Salad:
Shaved Parmesan, Garlic Croutons and
A Lively Balsamic Vinaigrette Dressing
- Parmesan Crusted Foccacia Bread
- Whole Fruit Display Garnished with Our Homemade Biscotti Cookies
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$14.99 pp |
Napa Valley
- Lemon Butter Caper Sauce
- Pan-Seared Salmon Fillets: In an
Orange-Rosemary Beurre Blanc Sauce On a Bed of Braised Leeks
- Herb Roasted Baby Red Potatoes:
Thyme Scented
- Tender California Field Greens Accented with Discs of Chevre Cheese
And a Fresh Herb Vinaigrette
- Sliced Sourdough Baguette
- Fresh Apple Pie With Apricot Glaze
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$26.95 pp |
A Taste of Tuscany
- Roulades of Chicken:
Spinach, Artichokes and Mozzarella Stuffed
Chicken Breasts, Dredged in Seasoned Italian
Bread Crumbs and Sautéed until Golden
- Risotto Cakes:
Aborio Rice Scented with the Flavors of Tuscany
- Italian Salad:
Mixed Field Greens, Garlic Croutons,
Parmesan-Peppercorn Dressing
- Garlic-Cheese Bread
- Mini Dessert Tray
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$17.59 pp |
Pacific Rim
- Sesame-Crusted Flank Steak:
Sliced and Served on a Bed of Matchstick Vegetables
- Wasabi Mashed Potatoes:
Mashed Potatoes with a “Kick”
- Far East Salad:
Baby Spinach Leaves, Scallions, Mushrooms,
Water Chestnuts, Asian Rice Dressing
- Miniature Dessert Tray
- Fortune Cookies and Fresh Orange Segments
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$15.99 pp |
Caribbean Breeze
- “Jerk” Chicken Breast with Spicy Marinade
On a Bed of Peas and Rice
- Cherry Tomato and Corn Salad
with Cilantro Pesto Dressing
- Pineapple-Rum Upside Down Cake: A Cool Island Treat
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$13.99 pp |
Southern Comfort
- Baked Spiral Cut Honey Ham with
Brown Sugar Rub and Served Off the Bone
- Candied Sweet Potatoes in
Orange-Bourbon Glaze
- Snipped Green Bean and Mushroom Salad
Garnished with Toasted Almonds
- Homemade Cornbread Wedges with
Sweet Butter
- Homemade Pecan Pie
Garnished with Chantilly Cream
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$13.99 pp |
The Moroccan
- Mixed Grill Kabobs:
Jumbo Shrimp, Chicken and Beef Kabobs
Served on a Bed of Diced Sautéed Vegetables (1 Skewer of Each Per Person)
- Israeli Cous Cous Salad Studded with Pine Nuts and Dried Cranberries
- Grilled Autumn Vegetables
With a Garlic-Herb Infusion
- Miniature Dessert Tray
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$15.59 pp |
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| Tossed Garden Green Salad |
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$ 2.79 pp |
| Mixed Field Green Salad |
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$ 2.99 pp |
| Our Classic Caesar Salad |
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$ 3.59 pp |
| Savory Rice Pilaf* |
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$ 1.59 pp |
| Buttered Parslied Noodles* |
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$ 1.79 pp |
| Garlic Bread |
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$ 1.59 pp |
| Rolls and Butter |
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$ 1.59 pp |
| *Chafing Dishes Are Recommended |
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A Selection of Our Freshly Baked Desserts:
- Fudge, Cappuccino, Raspberry, Rocky Road & Walnut Brownies
- Tangy Lemon Bars
- Coconut Mudd Bars
- Caramel Pecan Bars
- Mini Cookies
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$ 2.79 pp |
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Mancini’s Carries a Large Assortment of Beverages to Complement Your Working Lunch or
Get Together. Please Inquire If Your Selection is Specific.
Ice is Available for $3.00/bag. |
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